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Floor Runner

Niseko, Hokkaido, Japan

Job Type


wild bills niseko
Green Farm Cafe green.png
Central Kitchen.png
Niseko Gelato.png


  1. hysical Stamina: Floor runners are often on their feet for extended periods, walking and standing as they move throughout the establishment to assist customers and staff. They may also need to lift and carry items such as trays of food or beverages.

  2. Attention to Detail: Floor runners must pay close attention to detail to ensure that orders are delivered accurately, tables are set correctly, and any special requests or instructions from customers are followed.

  3. Communication Skills: Effective communication is essential for coordinating with servers, kitchen staff, and other team members to ensure that orders are delivered promptly and accurately. Floor runners should also be able to communicate clearly and politely with customers.

  4. Customer Service Skills: Floor runners interact directly with customers, delivering food and beverages to tables, addressing any concerns or requests, and ensuring that customers have a positive dining experience.

  5. Teamwork: Floor runners often work closely with servers, bartenders, and other restaurant staff members to coordinate service and ensure that all tasks are completed efficiently.

  6. Time Management: The ability to prioritize tasks and manage time effectively is important for floor runners, especially during busy periods when they may need to handle multiple tasks simultaneously.

  7. Problem-Solving Abilities: Floor runners should be able to think quickly and find solutions to unexpected issues or challenges that may arise during service, such as spills or customer complaints.

  8. Hygiene and Food Safety Knowledge: Floor runners should have a basic understanding of hygiene and food safety practices to maintain a clean and safe environment for both customers and staff.

  9. Flexibility: Floor runners may need to adapt to changing circumstances, such as fluctuating customer volumes or last-minute requests from management, so flexibility is important.

  10. Professional Appearance: Maintaining a neat and professional appearance, including wearing a clean uniform and practicing good personal hygiene, is important for creating a positive impression on customers.

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